Recipe! Banana Chia Pudding

This is a totally delicious recipe and it is also gluten-free, dairy-free and can be made completely sugar-free too. Enjoy!

Ingredients:

• 2 very ripe bananas
• 1/2 cup coconut milk
• 2 tbsp chia seeds
• 1 tsp vanilla

Optional:

• 1 tsp any natural sweetener
• touch of sea salt if keeping in fridge for a few days

Topping Ideas: 

• Strawberries
• Blackberries
• Banana Slices
• Crushed almonds
• Granola
• shaved coconut

How to Make it:

• In a blender, puree all ingredients except the chia seeds
• Pour puree into a mason jar, set aside
• Add chia seeds and allow them to thicken at room temperature for about 5 minutes
• If desired you can set in the fridge until cool
• Top with desired toppings and ENJOY!